Baked Apples


This dessert is pretty quick and easy to make. It’s also healthier then some desserts and a great way to use up old apples. Enjoy!

Per Apple you will need:
1 Apple
3 tbsp apple juice
A little lemon
1.5 tbsp butter
1/5 tsp cinnamon
A few gains of salt
2-4 tbsp sugar
1-2 tbsp raisins

Preheat the oven to GM5
Core and half your apple then place in a small oven proof dish.
Mix together the lemon and apple juice then pour over the apple.
Mash together the butter, sugar, cinnamon and salt.
Spoon the mixture evenly between the two apple halves.
Bake for 20-25 minutes and serve with either custard or vanilla ice-cream

You can also use pears instead – just replace the cinnamon with griund ginger.
Kneed together some marziepan and cinnamon and use that instead.
Use another type of dried fruit or even chocolate if you wish.
If you want you can just core the apple and will the middle up with filling.

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